“If you want to know what’s going on in Chicago’s dining world, Louisa and Nick have the answers. Where to go. What to order. What are the issues that people in the industry — and, ultimately, diners — care about?” said Colin McMahon, the Tribune’s editor-in-chief. “Nick and Louisa have earned Chicago’s trust, and ours.”
Article From & Read More ( Chicago Tribune names 2 new food critics - Chicago Tribune )https://ift.tt/33JSwsi
food
Tidak ada komentar:
Posting Komentar