Picnic Food Ideas from Around the World - Condé Nast Traveler

Soon, the sting of canceled flights and postponed bucket-list trips will be just a distant memory. And as we begin to circumnavigate the globe once again, it means being reunited with many of our most beloved foods. This summer, why not find a new way to luxuriate over a meal? A picnic allows you to not only savor all your favorite soft cheeses or craggy scones at your own pace, but to do it outside (ideally on a chic blanket in a spot with superb people-watching).

While Americans may think we have a monopoly on these summertime feasts, nearly every culture has portable bites that are perfect for al fresco dining. Below, we’ve rounded up picnic basket suggestions from chefs based in five different countries. Some you can put together with items from a local grocery store or specialty market, others require a little more prep (or take-out from a nearby restaurant)—but all will help you plan your own outdoor global extravaganza, whether you're strolling the streets of Mexico City, icy horchata in hand, or dreaming of tearing off a chunk of fresh baguette while walking down the street in Paris.

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